Cayman Family Friendly Pricing

Family Friendly Pricing

Chicken Chicken

www.chicken2.com
Chicken ChickenThis place is a genuine Caribbean specialty house! A family restaurant that started here in the Cayman Islands made famous for its delicious, Caribbean Wood Roasted chicken! The great, open hearth rotisserie, the crackling wood fire, the savory aromas, vibrant colors, and pleasant smiles, all of these invite you to enjoy a taste of the Island. (345) 945-2290

Cimboco

www.cimboco.comMap
CimbocoPassengers love their 5 items for 5 dollars breakfasts, which have made them a Best VALue on the island. Their breakfast skillets are filling, made to perfection, and so good. They also have a great lunch and brunch. I have one passenger who fly's to the island twice a year, and always orders their Caribbean Fire Roasted Shrimp wrapped with fresh Spinach & Apple-wood smoked bacon…with a Cimosa chaser, Cimboco's rendition of a mimosa. Cimboco's pound-cake and Key lime cheesecake are the favorites of many. The cafe is a feast for the senses with an exhibition kitchen and wood burning oven. Everything is made from scratch, from the breads and soups to homemade desserts – Cimboco even makes its own ice cream! Think fresh, homemade, fun and family. Call 345 947-2782

Guy Harvey

Passenger Picks for "Best French and West Indian Cuisine" on Island!
www.guyharveysgrill.comMapCoupon
Guy HarveyGuy Harvey's is a great mix of West Indian and French cuisine in a beautiful waterfront setting in downtown George Town. Passengers love to spend the morning shopping in George Town then have lunch at Guy Harvey's. Locals have shared with me that Chef Bruno carefully picks by hand the best fish to be prepared at his restaurant. Which always guarantees the freshest seafood entree's on the island. They have some wonderful feature nights with specials on Crab Cakes, Lobster or NY Steak and Fries and for those interested in other dishes; their menu is full of tantalizing flavor combinations as well as some great classic dishes. The décor is enhanced with an exclusive collection of artwork from renowned Marine wildlife artist, Guy Harvey, whose influence is further felt in the menu selections. Guy Harvey's pride themselves on their commitment to the long term improvement of fish stocks. You will not find any seafood choices on the menu whose stocks have been over-exploited. You can also try their new Caribbean style Sunday Brunch which is served from 11am to 3pm. Dishes include ackee and codfish, Cayman style snapper, jerk chicken and more. Guy Harvey's is a must do! Make it your Cayman tradition. Phone (345) 946 9000.
Check out Guy Harvey's Island Grill, a recent Passenger Pick of the Month.

Lone Star

www.lonestarbargrill.com
Lone StarA thorough upgrade of all the behind the scenes equipment has created a new standard of excellence and modernization for affordable food. With the new owners long-standing association with certified Angus Beef and dedication to perfection, Lone Star is now one of the only if not the only, fully licensed and certified Angus Beef restaurants in the Cayman Islands. Their menus clearly denote each dish containing certified Angus beef, appearing in almost every category. You can now get a thick juicy 10oz. certified Angus Sirloin Steak; cooked to absolute perfection with two side dishes for only $13.99 by using the Activity Guide coupon. And, you can bring the unlimited 2 for 1 Caybrew coupon and combine them for what may well be the best deal on the island! Without revealing their special methods, using strictly governed, extremely hot and evenly distributed heat from a specially designed grill, they are able to achieve every level of perfection from rare to well done. Their menu clearly states the exact color and temperature of each degree; and they take every order very seriously. If you order a rare steak at Lone Star, you are going to get a rare steak, every time. For fear of giving the impression that Lone Star has turned into a steakhouse, even though they have won the coveted CAG award for best grilled steaks, they are much more than that. With all the traditional Tex-Mex offerings, nightly specials and delicious desserts, the new Lone Star is the perfect restaurant for anyone seeking an affordable retreat from traditional Caribbean fare. (345) 945-5175

Macabuca

www.crackedconch.com.ky/macabuca.php
My top named happy hour was written up in Delta's Sky Magazine, these guys are doing it right! My Gal passengers love their Ladies Night! I have to experience Macabuca Night life! Macabuca ocean side tiki bar is quickly becoming Cayman's hotspot for live musical entertainment. Friday's and Saturday nights you can enjoy everything from local DJ's to the hottest live bands on the Island. An added treat for avid divers and snorkelers, the West Bay offers one of the best shore diving and snorkeling locations on the Island. Sundivers dive shop, at the Cracked Conch, is located on property and offers all diving and snorkeling amenities offered by Hall of Fame dive master Ollen Miller.

XQ's

www.XQs.ky
XQ's My Passengers love XQ's for their great pizzas, affordable food and friendly, outstanding service. XQ's on Seven Mile is a contemporary yet unpretentious restaurant and lounge serving casual food without compromising on quality. Having imported a bona fide wood oven and Pizza Chef both from Italy, no corners have been cut to bring you that authentic taste: exceptional wholesome dishes and nothing but the freshest fish and the best Pizza on the rock. While the four main pillars of the menu are Pizza, Grill, Pasta and Salad, the XQ's crew is flexible to your desires. Some of the XQ's signature dishes include the No XQ's Burger prepared with fresh Certified Angus Beef. Another specialty is the Sausage Fiesta; using locally made sausages consisting of various flavors. The Brick Oven Snapper is also one to impress. In short, there are many options for carnivores, pizza lovers and vegetarians alike. The real Island Buzz is about their Happy Hour Madness Pizza line up: 3-4pm $4, 4-5pm $5, 5-6pm $6. Families love this island deal. With enticing decor and an impressive lounge where fans can enjoy drinks and tapas; and an adjoining restaurant where you can take a business lunch, romantic dinner or family pizza party, it is a one stop shop for the thirsty and hungry! (345) 947-9770.

Tiki Beach

wwwtikibeachcayman.netMapCoupon
Tiki BeachFeaturing classic Tropical Island Grill cuisine and signature drinks from all over the Caribbean, relax and enjoy the island state of mind by the water's edge or in on of our private Cabanas. Or if you are feeling adventurous, you can take advantage of their enqualled watersport and beach recreation facilities. Whatever course you have charted, our Tiki crew will help you make memories with family and friends that last a lifetime. Isn't it time you discovered paradise? then set your compass for Tiki Beach!
Check out Tiki Beach, a recent Passenger Pick of the Month.

Ginos Pizzeria

www.ginos.ky
Ginos Pizzeria Passengers love Ginos Pizzeria, "the home of the 18 incher". My passengers from New York say it is Cayman's only authentic New York Style Pizzeria. It is located in the heart of Seven Mile Beach, a must stop as you explore the island! Choose from a large selection of salads, hot and cold subs, explore their many flavors of chicken wings or try their amazing kebabs. They also feature the island's finest conch fritters. Stop by and grab a slice or call for delivery to your home or office. Large group catering is also available. They have free delivery to West Bay, George Town, the surrounding area on Seven Mile Beach and all the way to Ocean Club in Spotts. (345) 943-3663.

Café del sol

www.facebook.com
XXXX Café del Sol is the Passengers favorite coffee spot with great Wifi for those who are anxious to stay connected while on the island. This Cayman favorite coffee shop is a daily necessity for local coffee addicts, a place to meet friends or simply somewhere to get lost in your favorite book. Not only do they offer the best prepared coffee in the Cayman Islands, they also offer a delicious selection of tempting sandwiches, salads, sweet treats and savory snacks, as well as an assortment of teas and other beverages. They have four locations, downtown (Fort St.), Camana Bay, Marquee Plaza and West Bay. If you visit their Camana Bay cozy eatery their shop connects directly to next-door Books & Books, making it the perfect place to take a break from shopping, browse the pages of a new book or simply catch up with friends. Wireless internet access and computer stations are also available. Hours: Mon-Thu 7am-9pm, Fri-Sat 7am-10pm, Sun 8am-8pm. (345).943-3344.

George Town Yacht Club

www.facebook.com/GTYachtclub
George Town Yacht Club My Passengers love the new George Town Yacht Club, because now they can enjoy wonderful dining in-between flights and before they leave the airport! Passengers favorite is their famous Fish & Chips, best on the island. The Cracked Conch team manage GTYC, so you can be assured the food and the service are outstanding. "The Cracked Conch Team is thrilled to be involved with the Barcadere Marina project and the opening of the George Town Yacht Club. Located right on the waterfront at The Barcadere Marina, GTYC is perfect place to relax after a day out on the water, or unwind after a day in the office, to share your fish stories, dine in between flights or simply hang out with good friends. It is also the ideal place to host parties and events, as the clubhouse is available for rent to individuals, companies, service clubs and other organizations to host fishing tournaments, birthday, Christmas and New Years Eve parties, business meetings, seminars, wedding receptions, charitable and cultural events, or any other function, casual or formal. (345) 947-4892

Island Naturals Cafe

www.islandnaturalscafe.com
XXXX My Passengers love Island Naturals Café, a wonderful vegan and vegetarian eatery designed to meet the needs of today's health conscious vacationers. This café was created from a passion for fresh food, healthy eating and the environment. Their menu aims to please all palates and includes gluten free options. With Island Naturals Café, you can expect seasonal updates of hearty dishes and homemade beverages, including made-to-order smoothies, fresh juices and fruity iced teas. As healthy lifestyle enthusiasts, they offer a wide variety of sustainably grown, non-GMO, organic, raw superfoods that each have their own quality of abundant nutrients, energy and benefits. These folks are a Vegetarian's dream! (345) 945-2252.

Lauren’s Café

www.laurenscayman.com
Lauren's Café Passengers love Laurens Cafe! Especially their crepes (made right in front of you) which are huge and filled with nutella, bananas, strawberries, blueberries, whatever you want! Many of my folks love that they serve breakfast all day. They have family friendly pricing which so important for large families. I keep hearing great things about their eggs Benedict and breakfast burrito. The staff was very friendly and attentive, my husband I had lunch and ordered their fish wraps quite tasty! Lauren's is a cozy place with blue and white accents throughout and lots of natural light thanks to the large windows. It also features an outdoor patio where people can sit on balmy days, shaded by umbrellas. The menu covers breakfast and lunch. There's a wonderful atmosphere at Lauren's because we want people to truly feel at home. There's a menu, but if diners want something different or special and Chef's got the ingredients in-house, he is happy to accommodate them. In the meantime, however, you need to stop by for breakfast or lunch and sample the many delights on offer. Those who love lunch, lunch at Lauren's! (345) 946.7745

Bread And Chocolate

www.cafe.ky
Bread And Chocolate My Vegan and health food conscious passengers love the new Bread and Chocolate! Enjoy delicious modern healthy food prepared responsibly featuring a 100% plant-based menu. Bread and Chocolate is now open - a new spot for healthy eating! It truly is a passenger favorite, providing exceptional breakfast and lunch options for health-conscious and eco-conscious diners. They are located at the corner of Dr. Roys Drive and Edward Street in the center of the financial district of George Town. New hours: Mondays through Fridays 8 a.m. to 4 p.m. Now open Saturdays from 9 a.m. to 2 p.m. Please call for George Town delivery, take out orders and more information. (345) 946-6239.

Coconut Joes

www.coconutjoecayman.com
Coconut JoesPassengers are addicted to their Hot Wings! Favorites are their famous jerk and honey BBQ wings. The jerk wings are very tasty with an awesome kick! Happy Hour starts 5-7pm. Drink specials are CI$3 Beers, CI$3 Wells, with CI$5 select appetizers. Through football season get a "Tailgate Plate" for only CI$8.50 BBQ Pork or Chicken Sandwich Southern style Baked Beans, Mash Potatoes & Chicken Gravy.

Upper Crust

Facebook - Upper Crust
Upper Crust Passengers love the new Upper Crust. Nestled on the corner of Camana Bay's bustling Paseo, is this classic European deli bistro. One of my passengers who flies in from New York says they have the best roast beef sandwich, and many love their French onion soup. A must lunch before you leave the island. With an emphasis on fresh ingredients and exceptional service, award-winning chef Wanda Teraguchi and her team serve up a daily selection of delectable creations from their in-house bakery. Choose from classic sandwiches, signature salads, hearty soups and homemade pastries or take your taste buds on an adventure "Around the World" with hot, cold, savory and sweet offerings to suit every palette. Dine in and enjoy the gentle buzz of a lively neighborhood bistro or take home freshly-baked artisan breads, gourmet ready-to-go meals and pastries as well as custom cakes for every occasion. For added convenience, delivery and private event catering are also available. Hours: Monday-Saturday 7am-7pm, Sunday 7am-3pm. (345) 743-1010.

South Coast Bar & Grill

www.southcoastbar.com
South Coast Bar & Grill Talk about great local food and great prices! South Coast Bar and Grill is a passenger favorite! Many folks eat here several times a week for their fresh fish, caught right off the boat. With their comfortable ocean front sitting it's a fabulous spot to watch the sun go down! South Coast Bar & Grill is the successor of Reef Point Bar & Restaurant, which was founded by mother and son, Ventris and Charles Powell in December 1978. Ventris' love of cooking and magical touch with ingredients and Charles love for fishing was the perfect recipe for a coastal restaurant. His extensive knowledge of the waters from East End to Bodden Town and his great fisherman's luck led to an abundance of local fish. With more fish than the family could eat and a generous spirit, Ventris began preparing local dishes which Charles would share with his colleagues at work. In no time at all the demand for their food became so overwhelming that Reef Point Restaurant & Bar was born. After 26 years of serving locals and visitors alike the restaurant was completely destroyed by Hurricane Ivan on September 11, 2004. Today if you look out the window to the east, you can see the humble remains. This was a devastating loss for the whole family which by then included younger brother Tony and his wife, Licci, who had began managing the business since 1996. Tony and Licci, who are now the new owners of the restaurant, were determined to continue the family traditions of local foods in a friendly, seas side location. Two years after the storm, on December 29th 2006 the doors to a new establishment called South Coast Bar & Grill opened to locals and visitors. Today Ventris is retired but is still cooking at home and caters to the family restaurant. If you are ordering a local dish she may well have cooked it or it is her recipe that is used by the staff. Charles, while no longer active in the restaurant business still supplies his catches to the restaurant. It is still a family business now with Tony's daughters Darcie, Samantha, Kasey and Little Jizzel and son in-law Howard contributing toward the success of the restaurant. There is a sure chance you may see their family as you relax and enjoy their hospitality. (345) 947-2517.

Eagle Rays Dive Bar and Grill

www.oceanfrontiers.com/eagle-ray-s-dive-bar-grill.html
Eagle Rays Dive Bar and Grill  Passengers love Eagle Rays Dive Bar and Grill on East end! This is definitely the new diver hang on east end located at Compass Point and Ocean Frontiers with a great view. Folks love their lion fish taco's! Family friendly pricing menu's in US pricing yeah! It has a very casual beach bar vibe going, with six shaded outdoor picnic tables, three bar top tables, and numerous barstools at the bar. If you are a salad lover their mahi-mahi Caesar is fabulous!
Check out Eagle Rays Dive Bar and Grill, a recent Passenger Pick of the Month.

Wok n Roll

www.woknroll.ky
XXXX Wok n Roll is a family favorite for many of my passengers! Talk about family friendly pricing with easy and quick delivery/pickup! Many folks order this delicious Asian food take to the beach or serve in the privacy of their condo's. Predominantly catering to the take-out crowd, Wok-n-Roll serves up popular Asian cuisine. There's a selection of dim sum appetizers, soups, noodle bowls, stir fried noodles and rice dishes, alongside popular dishes such as sweet and sour chicken and crispy duck. The restaurant, located in Regency Court, has a small dine in area, while island-wide delivery is also available. (345) 949-0168

Rackam's (George Town)

Rackam's Waterfront Bar and Grill has been a favorite hangout for both locals and tourists for many years. It's the place where you sit at the bar with a dive master on one side and an accountant on the other, all enjoying the same thing...world famous fish and chips, ice cold beers, signature cocktails and of course our entertaining, gorgeous and friendly staff. Rackam's is literally built right on the iron shore, jutting into the sea, so you can't get any closer to being on the water, and can't beat the views. You can snorkel off their ladder during the day to enjoy the wreck of the Cali, or swim with the tarpons, stay for an incredible sunset, then watch or participate in the feeding of the tarpon, every night at 7:30. Their lounge area at the top called CBLU is perfect for chilling in the evenings on comfy couches and chairs, offering full food and drink menus, chilled music, and an unbeatable view. They work closely with the local fishermen to bring you the freshest seasonal seafood. They also buy produce from local farmers whenever available. (345) 945-3860

Alfresco

One sentence great food, great service, great price!. This tiny 8 table island bistro overlooking the ocean has great promise. Passengers recommend the scotch bonnet shrimp or the red snapper fish and chips. They have daily fish specials and great kids meals. The sunsets are breath taking.

Heritage Kitchen

One of the best known local resturant's tucked away seaside on Boggy Sands Road. This restaurant serves Cayman cuisine such as fried ma hi-mahi and snapper as well as fresh lobster. A restaurant review of this kitchen has to include its wonderful view of the ocean and its proximity to historic Boggy Sands Road. Those who stay on West Bay Love them! (345) 916-0444
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Best Local Cusine

Seymour’s Jerk Centre

Seymour'sLocals regard as some of the best chicken on the island. Seymour’s isn’t much to look at — it’s just a shed in a gravel parking lot with two red-and-white-striped picnic tables in the back — but the food will leave you satisfied without emptying your wallet. A quarter chicken with two slices of bread and a soda is 7 Cayman Islands dollars, roughly $8.50 at $1.25 U.S. to the Cayman Islands dollar. Located on Shedden Road, in the parking lot of Roy’s Boutique; 345-945-1931. cynthiasilburn@yahoo.com 

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